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Culinary Class: Kings Cake & “Oreillettes” Donuts
January 13 @ 6:00 pm - 8:00 pm
Watch and learn as Pastry Chef, Sandrine Wallace, demonstrates how to make a traditional French flaky dough almond galette and little donuts to celebrate Epiphany!
This will be held in the Culinary Kitchen, within the NewBo City Market. All attendees will receive a coupon to NewBo Beer & Wine.
NewBo City Market strives to host inclusive, accessible events that enable all individuals to engage fully. To request a reasonable accommodation or for inquiries about accessibility, please contact [email protected]